Wanted: Your Favorite Cannabis Recipes Got An Edible Recipe You Really Love? Send It Our Way!

The Fresh Toast is looking for your special canna-recipes!

The Fresh Toast is building its recipe box and we need your help! Whether it’s your family’s traditional brownie recipe, a kicky hot sauce, mulled wine or pumpkin pie, if it’s made with cannabis, we’d love for you to share it with us. Each month, we’ll chose a handful of submissions to add to our recipe Read the full article…

North American Cannabis Announces National Rollout of AmeriCanna Cafes

cannabis cafe

TEXAS: North American Cannabis Holdings thinks its cannabis-themed cafes could be the next big thing in fast food.  The company today announced its $2 million AmeriCanna Cafe 12-month revenue rollout plan targeting multi-brand quick-serve restaurant operators. In a first step toward developing a cannabis themed restaurant for the health conscious consumer, North American Cannabis Holdings last year acquired a fitness Read the full article…

Jerrick Media Launches Marijuana Lifestyle Vertical “Potent”

Baked- Cooking With Mary Jean

NEW JERSEY: Jerrick Media, a digital media and technology company focused on the development and marketing of branded digital content and e-commerce properties, announced today the launch of Potent, a new marijuana themed vertical. Potent is a platform exploring the marijuana lifestyle and cannabis culture in an educated and informative fashion. The launch of Jerrick Media’s fourth Read the full article…

Chicago Chef To Make Marijuana-Infused Edibles For Medical Pot Patients

Prominent Chicago chef Mindy Segal announced Tuesday she plans to create a line of cannabis-infused edible products for medical marijuana patients.

ILLINOIS: A top chef may soon be causing the munchies even as she satisfies them. Prominent Chicago chef Mindy Segal announced Tuesday she plans to create a line of cannabis-infused edible products for medical marijuana patients. Segal, the owner of HotChocolate restaurant in Bucktown, has agreed to make a line of products for Cresco Labs, which plans Read the full article…

Cannabis 101: Juicing

“The most beneficial parts are things we don’t even know about yet,” Dyer said

By Sue Vorenberg Cannabis Daily Record WASHINGTON:  Juicing is a growing trend in the health food community – and an excellent way to add more fruits and veggies into your diet in a concentrated form. But there’s one added ingredient that, while somewhat difficult to get, can add even more healthy bang to your juice: Cannabis Read the full article…

High Class Dining: Colorado Restaurant Introduces Weed-And-Food Pairing Menu

Cannabis in the kitchen. What goes with OG Kush?

COLORADO:  When you go to a gourmet restaurant, you might find yourself asking the sommelier to recommend a fine wine to complement your meal. But now, as more states begin to legalize recreational marijuana use, diners will soon be asking another question: What fine weed will enhance my dining experience?

One Bunch Of Fresh Cannabis Leaves

The Alice B. Toklas Cook Book includes such recipes as "Haschich Fudge"

NEW YORK: The first edition of “The Alice B. Toklas Cook Book, ” in 1954, censored the recipe for “Haschich Fudge.” (It made it into the paperback, in 1960, and from there more chocolate-y, childlike versions entered the repertoires of hosts everywhere.) The recipe, which Toklas attributes to her friend Brion Gysin, contains a sly warning Read the full article…